- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- Urban area
- Clear and clean tables, trays and chairs
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Wash, peel and cut vegetables and fruit
- Own transportation
- Public transportation is available
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Client focus
- Reliability
- Team player
- Free parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
Work setting
Tasks
Transportation/travel information
Work conditions and physical capabilities
Personal suitability
Other benefits
